christmas bonus: bourbon pecan fruitcake bites

Like many folks, I have never been a fan of the traditional fruitcake.  Ridiculed for its brick-like appearance and studded with unnatural glossy green and red “fruits,” it never really tasted any better than it looked. Why does fruitcake have such a bum rap? Generally speaking, fruitcake is just a mixture of brandied fruits and nuts…

perfect holiday charcuterie in only five steps

So it’s the holiday season, and you’re either hosting this year or have been asked to contribute something to the celebration or meal, have you thought about a charcuterie and cheese plate? Get the perfect plate in just five easy steps. #1: Select your cheeses. To make it easier, pick from these categories: soft, semi-soft, semi-hard, and hard…